Extend Oz are seeking to engage a qualified sous chef to work alongside a kitchen team in Beedelup, WA.
The role is based on a beautiful resort with many activities available to keep you entertained, including Fishing, Kayaking, golf and more.
Successful Applicants must be able to;
Must have Food Handling Supervisors Certificate
Ability to prepare Australian Pub Food
Have a calm attitude under pressure
Ability to work quickly and cleanly
Eye for detail
Passion for food
Position starts ASAP
38 hours + per week
On site accommodation included
Beautiful coastal location.
Please apply and email [email protected] with your CV and cover letter.
Accommodation provided on site.