Senior Sous Chef - Full Time - $75k - Resort Location - Accommodation Included

  • Extend Oz
  • Fremantle WA, Australia
  • Aug 05, 2019
Full time Hospitality

Job Description (daily duties, special requirements and any relevant experience necessary)

Extend Oz are currently looking to engage an experienced Senior Sous Chef to work with one of our exciting clients based at an Island Resort, near Fremantle, WA. 

You will be working under the Executive Head-Chef, recently featured on Masterchef Australia! 

The Role

As the Senior Sous Chef, you will be responsible for providing an efficient and cost-effective food service, with the smooth day-to-day operation in a Commercial Kitchen, with consistent superior guest focus at the forefront of all activities. As the Senior Sous Chef, you will achieve this through implementing a strong service focus and ensuring that efficient standards and practices are employed. You will cook dishes that will delight customers with their taste and timely delivery.

Reporting to the Executive Head-Chef, you must be able to follow instructions in cooking and delivering well-prepared meals. You will assist in overseeing all kitchen employees, including training and performance development. You will also liaise with front of house staff to ensure smooth and efficient delivery of daily services.

About You

Tertiary Qualifications in the relevant field with 2 years' experience in a similar role will be highly regarded along with an excellent understanding of the hospitality industry with a particular focus on motels, resort restaurants and banquet facilities.

Proven experience in leading, mentoring and coaching teams to achieve ongoing success, the ability to accept high level responsibility and display initiative and professionalism along with the demonstrated knowledge of budgeting, profit margins and contributions will ensure your success in this role.

Experience of preparing Japanese cuisine is preferred for this position.

Please apply online and send your CV to [email protected]

Eligible role for a 417 VISA extension?


Number of employees required?


Job title

Senior Sous Chef

Start Date (please allow for onboarding and travel time)

Aug 12, 2019

End Date

Aug 12, 2020

Employee is expected to commit for the duration of the role.


You must have your own transportation for this role.

Not Applicable  

Is accommodation available onsite?


Is accommodation cost included in employee salary?


Adequate accomodation can be found in the local area?


Average weekly cost of accommodation


How do employee's get to and from the work site i.e. shuttle bus? Cost?

Live on site, accommodation available on site.

How is this position paid?

Hourly Rate  

Hourly Rate

Full-time · $75,000 / year

What time will they need to meet on day 1?


Who will they be meeting on day 1? (please enter contact name)

Site Manager