Full time Sous Chef - Victoria Street, SA - Beachfront Location - ASAP - Great Rates $$$

  • Extend Oz
  • Robe SA, Australia
  • Oct 05, 2018
Full time Recruitment

Job Description (daily duties, special requirements and any relevant experience necessary)

Extend Oz are on the look out for an experienced full time Sous Chef to join the team of a busy Beachfront Restaurant in South Australia.   

Ideally, we need someone who can follow direction but also step up and take the lead when needed as you will need to relieve the head chef on his days off.

The venue is a busy brunch restaurant, so  you would need to be confident with pumping out up to 400 meals on some days.

You will be preparing Australian style cuisine with a focus on Seafood. 

Experienced cooks will also be considered alongside Chefs. 

Eligible role for a 417 VISA extension?

No

Number of employees required?

1

Job title i.e. Harvest worker

Sous Chef

Start Date (please allow for onboarding and travel time)

Oct 14, 2018

End Date

Oct 14, 2019

Employee is expected to commit for the duration of the role.

Yes

You must have your own transportation for this role.

Preferable  

Is accommodation available onsite?

No  

Is accommodation cost included in employee salary?

No

Adequate accomodation can be found in the local area?

Yes

Average weekly cost of accommodation

150

How do employee's get to and from the work site i.e. shuttle bus? Cost?

On Site or Local Accommodation

How is this position paid?

Hourly Rate  

Hourly Rate

Negotiable on Experience or Salaried

What time will they need to meet on day 1?

7am

Who will they be meeting on day 1? (please enter contact name)

Site Manager