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Extend Oz is currently looking to engage an experienced Sous Chef to work on a full-time basis for one of our hospitality clients based near Sydney, NSW. The successful applicant will possess: Experience in bistro cooking An understanding of current pub dining trends and tastes Ability to manage WHS requirements The ability to work under pressure Strong leadership skills and the ability to mentor staff at a lower level Experience in running high-volume kitchens in a similar environment If this sounds interesting to you, please click “Apply Now” or send your resume to [email protected]