3 jobs found in Perth

Extend Oz are currently looking to engage an experienced and qualified CDP to work full time at a Restaurant, on an island resort, near Perth. This position will be a live on site role, starting asap. Accommodation is just $125pw. Your duties will include: Cooking amazing Australian dishes Assisting the Sous, Head and Executive Chefs Maintaining a high standard of presentation Staying up to speed on temp checks, cleaning schedules and other food/hygiene procedures Thriving under pressure in our busy kitchen Assisting with acceptance and storage of deliveries Salary is $60,000 + Super If you feel you meet the criteria and this opportunity sounds too good to miss, please hit apply now and submit your Resume to [email protected]

Extend Oz are currently looking to engage an experienced and qualified Chef to work part time at a pub/bar venue in Perth CBD. Working pattern is Mondays, Tuesdays and Wednesdays every week. 15/20 hours per week. Your duties will include: Cooking amazing Australian pub dishes Maintaining a high standard of presentation Staying up to speed on temp checks, cleaning schedules and other food/hygiene procedures Thriving under pressure in our busy kitchen Assisting with acceptance and storage of deliveries Contract rates + Overtime apply WHV applicants and residents welcome. If you feel you meet the criteria and this opportunity sounds too good to miss, please hit apply now and submit your Resume and to [email protected]

Extend Oz are looking to engage an experienced Head Chef for our client based in Perth, WA. To be considered for this position you will need to possess the following qualities; - Menu writing - Ability to drive and maintain high and consistent food standards at all times - Australian recognised Certificate in Commercial Cookery - Minimum 2 years’ experience working as a Head Chef - Passion for quality produce and end product - Maintain precise stock control and rotation - Demonstrated experience in managing consistent quality - Exceptional time management - Excellent communication skills - In depth knowledge and adherence to HACCP - Experience with staff management and mentoring to exceptional standards The role ; Reporting directly to the Director, you will be responsible for driving your team through daily operations and service. You will have excellent culinary skills producing modern Australian café cuisine and sound technical knowledge. You will be responsible for ensuring that all dishes are prepared in accordance to recipes and to highest standards within this very fast paced kitchen.  Salary is $70,000 +  Starting ASAP Please send your CV to [email protected] and apply via this portal.